Windmills Brewery. Restaurant. Music The Colony, TX

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Windmills
Brewery. Restaurant. Music


Brewery | Restaurant | Music
Mobile: +1 972 777 6770
5755 Grandscape Blvd, The Colony, TX 75056
Grandscape Blvd, The Colony, TX 75056
Restaurant Time
Sunday - Thursday: 11am - 10pm
Friday & Saturday: 11am - 11pm
Craft beer in The Colony, TX Handcrafted Beers
Craft beer in The Colony, TX x
Lemon-Cumin Shrimp kebab in The Colony, TX Lemon Cumin-Shrimp
Lemon-Cumin Shrimp kebab in The Colony, TX x
Texas Bourbon Ribeye Steak in The Colony, TX Bourbon Ribeye
Texas Bourbon Ribeye Steak in The Colony, TX x
Texas Mousse Cake in The Colony, TX Mousse Cake
Texas Mousse Cake in The Colony, TX x
Texas Twinkies in The Colony, TX Texas Twinkies
Texas Twinkies in The Colony, TX x

Food & Beverage

The Tandoor

The heat for a tandoor was traditionally generated by a charcoal or wood fire, burning within the tandoor itself, thus exposing the food to live fire, radiant heat cooking, and hot-air, convection cooking, and smoking in the fat and food juices that drip on to the charcoal.
Tandoor food being prepared in The Colony, TX

Craft Beer
& Brewery

Sourcing the best hops, grains and malts, we ensure every pint served is deliciously fresh.
Like anything we touch, we don't do it unless we can do it well. The same philosophy is applied to our craft beer and brewery standards. From sourcing the best hops, grains, and malts to our natural fermentation process and quality control, we ensure every pint served is deliciously fresh and brimming with flavor

VIEW OUR LINEUP

Meet our team

At Total Environment, we love creating rich, colourful and vibrant experiences that evoke emotions and touch the heart. We draw our inspiration from nature, the earth, arts and crafts and our deep-rooted cultural heritage
Cal Ryan, Director of Brewing Operations
Cal
Ryan
Director of Brewing Operations
Cal has over 10 years of experience in the beer industry. He was the Head Brewer at Cerveceria Transpeninsular in Ensenada, Baja California. At the 2017 Cerveza Mexico, he won a Gold for his Double IPA and Bronze for American Amber.
Adam Harklesss, Executive Chef
Henry
Johnson
Executive Chef
An honors graduate from the Culinary Institute of America, Henry brings rich experience from his associations with noteworthy restaurants such as Cafe Pacific, Cowboys Club and Fox Restaurant Concepts. His positivity and passion have a big influence on the Windmills team!

Marlon Tapanes, Restaurant Operations Expert
Ron
Taylor
Director of Operations
Ron has been a restaurant operator for over 25 years in various capacities - a multi-unit Director, General Manager and certified Sommelier. He has won the Open Table "Top 100 Restaurants in America" award in the past.

Ajay Nagarajan, CEO
Ajay
Nagarajan
CEO
For 15 years Ajay was a technology professional. He'd taken to homebrewing, and his hobby became a professional option when he enrolled in one of America's oldest brewing schools, The Siebel Institute of Technology, to learn the art and business of brewing.



Kamal Sagar, Founder
Kamal
Sagar
Founder
Ajay's passion found a befitting partner in Shibanee and Kamal Sagar from Total Environment. Windmills was fuelled by their vision to build something unique, something that broke the stereotype of pubs, something far more than a beer pub with a brewery.

Let Our Live Music Transport You

Visit Windmills

We look forward to seeing you for a delicious meal and a unique dining experience. If you'd like to comment or ask a question, please feel free to contact us.
Windmills
#5755 Grandscape Blvd.
The Colony, TX 75056
USA

Hours of Operation

Sunday - Thursday: 11am - 10pm
Friday & Saturday: 11am - 11pm

Contact

MOBILE: +1 972 777 6770
EMAIL: info@windmills-usa.com
Contact

MOBILE: +1 972 777 6770
EMAIL: info@windmills-usa.com
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Dining area near our live music stage in The Colony, TX
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